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Books and DVDs

Cheesemaking 101 DVD

$24.95
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Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers by Gianaclis Caldwell

$40.00
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Cheesemaking DVD

$29.95
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Home Cheese Making by Ricki Carroll

$16.95
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The Farmstead Creamery Advisor by Gianaclis Caldwell

$34.95
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The Home Creamery by Kathy Farrell-Kingsley

$16.95
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The Fabrication of Farmstead Goat Cheese by Jean-Claude Le Jaouen

$23.95
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Goat Cheese: Small Scale Production by the Mont-Laurier Benedict Nuns

$9.95
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Goats Produce Too! by Mary Jane Toth

$16.95
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For fax orders: 1-800-646-7796
For all other inquiries: 913-585-1191

Books and DVDs

Cheesemaking 101 DVD

Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers by Gianaclis Caldwell

Cheesemaking DVD

Home Cheese Making by Ricki Carroll

The Farmstead Creamery Advisor by Gianaclis Caldwell

The Home Creamery by Kathy Farrell-Kingsley

The Fabrication of Farmstead Goat Cheese by Jean-Claude Le Jaouen

Goat Cheese: Small Scale Production by the Mont-Laurier Benedict Nuns

Goats Produce Too! by Mary Jane Toth

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